Seared Hawaiian Ahi Tuna Stack

With blue crab salad, avocado, papaya-mango salsa and lotus chips

Signature Recipes

Seared Ahi Tuna Stack | Cedar Roasted Plank Salmon

Island Prime / C-Level Bar

Guests are pleasantly surprised by the exceptional attention to detail paid by award-winning Chef Scott to the presentation of food.

Happy Hour: 4 p.m. - 6 p.m.

880 Harbor Island Drive
San Diego 92101
619-298-6802

Area on the Big Bay: Harbor Island

Website | Menu
Hours: 5:30 p.m. - 10 p.m.

Return to 100 Entrees under $18.00