In 1602, explorer Sebastián Viscaíno arrived in San Diego when it was called “San Miguel” and renamed it “San Diego de Alcalá“ after the patron saint of his flagship.

Herbed Lamb Chop Tapas

White bean and sage cassoulet, oven-roasted potatoes, red wine demi

Tapatini Tapas & Martini Bar

"The best things in life begin at five, aided by a few olives, onions and cherries." Where martinis are redefined and Spain’s legendary tapas are prepared using inspired ingredients of Baja California and South and Latin American origin. Gather to experience the food, wine, Mojitos and unique spirits on the patio overlooking Harbor Island Marina.

Happy Hour: 4 p.m. - 6 p.m.

1380 Harbor Island Drive
San Diego 92101
619-291-2900

Area on the Big Bay: Harbor Island

Website | Menu
Hours: 4 p.m.-12 a.m.

Return to 100 Entrees under $18.00